ServSafe Certification Food Manager Class
The ServSafe Manager Certification verifies that a manager or person-in-charge has sufficient food safety knowledge to protect the public from foodborne illness. Receive a ServSafe Certification and wallet card upon completion. This is a three-day, in-person class. Visit the Help Desk at the William K. Cheatham Building (Main LIbrary) at 1 North Tennessee Ave. to register, or fill out an online registration form located on the Programs page at acfpl.org.
Event Links
Website: https://go.evvnt.com/3725865-0
