Each spring, many lakes in Wisconsin undergo a remarkable transformation. They suddenly turn strikingly clear. This “clear-water phase” happens when booming populations of tiny zooplankton rapidly graze down spring algae, briefly reshaping the entire food web. In this talk, Dugan will explore how temperature, light, nutrients, and predator–prey interactions combine to create one of the most dramatic and short-lived events in our lakes.
Event Links
Tickets: https://go.evvnt.com/3536196-0
Website: https://go.evvnt.com/3536196-2
