This interactive panel brings together operators, legal and training professionals, and industry market leaders to provide practical, real-world guidance that bar and restaurant owners can immediately apply in their businesses.
Attendees will leave with:
One operational policy adjustment that can be quickly implemented
One compliance or training improvement to reduce risk
One menu or revenue idea aligned with current industry trends
Panelists include:
David DeLorenzo, Bar and Restaurant Insurance, panel host
Craig Miller, AZLIC, liquor training
Gary Linder, Liquor Liability Attorney, laws and claims
Tiffany Chaney, The Walk In, responsible bartending
Mat Snapp, Barter & Shake, bar operations
Cortnie Cozeck, Barter & Shake, service standards
Chris Curtin, RNDC, industry trends
The event takes place from 11 a.m. to 2 p.m. at Republic National Distributing Company (RNDC).
For more about this seminar and to register, visit https://barandrestaurantinsurance.com/liquor-seminar.
For more about David DeLorenzo and his company, Bar and Restaurant Insurance, visit https://barandrestaurantinsurance.com/.
Event Links
Website: https://go.evvnt.com/3538673-0
