Join us for an evening inspired by the warmth and romance of Tuscany. This four-course dinner, thoughtfully crafted by Executive Chef, Thomas Owens, celebrates rustic Italian flavors elevated with modern technique. Each course is paired with exceptional Tuscan wines, creating a seamless journey from vineyard to table.
Note: 21 and over only. Menu & Wine Pairings $99 per person. Virginia & City of Richmond taxes and 20% gratuity are applied to the menu price.
Event Links
Website: https://go.evvnt.com/3494912-3
Tickets: https://go.evvnt.com/3494912-2
