Experience a one-night-only four-course dinner paired with award-winning Still Austin Whiskey Co. spirits. The evening includes a welcome Hill Country Sour, guided tastings of Still Austin Rye, Cask Strength Bourbon, Cask Strength Rye, and Gin, and chef-curated dishes including Grilled Quail, Bourbon Vanilla Lobster Bisque, Texas Wagyu Striploin, and Summer Berry Tarte Fine. Space is limited; reservations are recommended.
