Spend the evening with Billboard-charting saxophonist Grady Nichols and his band, featuring vocals by Mike Wilson. Guests will be welcomed with a complimentary glass of champagne, followed by a plated dinner beginning with a fresh salad and a decadent short rib entrée served with roasted heirloom baby carrots, asiago polenta, crispy leeks, and malbec demi. The evening continues with dessert, dancing, and access to a cash bar.
Event Links
Tickets: https://go.evvnt.com/3468480-0
