Soil to Soul: Les Dames Austin Dining Experience
Soil to Soul invites you to a multi-course dining experience that honors the connection between sustainable farming, local agriculture, and community.
The evening begins with a cocktail reception featuring cocktails from Deep Eddy Vodka and Ocho Tequila, alongside sustainably inspired bites from:
* Becca Seiler — Foodie & Tina
* Alma Alcocer-Thomas — El Alma
* Carol Huntsberger — Quality Seafood Market
Guests will then enjoy a multi-course seated dinner prepared by an acclaimed lineup of Austin chefs:
* Grains Basket — Jenny Goodwyn, It's All Good
* Salad Course — Meg Schwartz, Spoon & Co.
* Visionary Vegetables — Sonya Coté, Eden East
* Next Generation Protein Entrée — Laila Bazahm, El Raval
* Sweet from the Orchard Dessert — Jam Sanitchat, Thai Fresh & Gati
Every delicious bite supports scholarships, mentorship, continuing education, and creating opportunities for women in hospitality. Expect great food, meaningful impact, and a beautiful evening.
Wednesday, September 16th
5-9:30pm
Barr Mansion
10463 Sprinkle Rd
Austin, TX
Event Links
Tickets: https://go.evvnt.com/3785940-0
Website: https://go.evvnt.com/3785940-2
