Join us for an exquisite five-course tasting menu of chef-curated courses, all perfectly paired with world renowned wines from Caymus Vineyards.
Date: Thursday, May 28, 2026
Time: 6.30pm – 9.30pm
Price: $135 per person (plus taxes and gratuities)
Event Links
Tickets: https://go.evvnt.com/3630619-0
Website: https://go.evvnt.com/3630619-2
