Easter Brunch at Hook & Ladder
The buffet will feature a seafood station with shrimp, oysters, clams and snow crab claws, seasonal salads, a made-to-order omelet station and carving stations with brown sugar glazed ham and garlic roasted prime rib. The meal also includes a chef’s selection of desserts and a complimentary glass of bubbly.
Brunch is $85 per person, with half-price for children under 12. Prices are subject to applicable taxes and an 18% gratuity.
Event Links
Tickets: https://go.evvnt.com/3546515-0
Facebook: https://go.evvnt.com/3546515-2
